EBI 12-T211 Temperature data logger for Pasteurization
Robust data logger for regular checks in canning factory.
EBI 12-T211
Temperature data logger for Pasteurization
Product number:
1340-6603
WEEE-Reg.-Nr. DE 29884659
Product information
This data logger
can be used universally. The logger is
often used in the following areas for temperature measurement. The logger is used
for pasteurization control, especially in small containers. The logger needle
is inserted into the container from the outside. The data logger is
often used to check sterilization as part of quality assurance in production. Due to its large
measuring range, the data logger is often used for mapping the temperature in
warehouses, refrigerators, freezers, incubators and many more.
Benefits:
- wireless measurement
- Versatile
- large measuring range
Applications:
- Food Safety
- Pasteurization Control
- PU value determination
- F0 Value calculation
- Sterilization
Datasheet
NEW: Information package "Professional data loggers"
You still need a more comprehensive overview of the possibilities and requirements of the data logger, references to the service, certificates or the suitable software? Then read the comprehensive information package for the food sector or the medical/pharmaceutical sector here.Technical Data
- Data memory
- 27,840 measurement values
- Sensor
- Pt 1,000, Class A
- Weight
- approx. 110 g
- Accuracy
- ± 0,5 °C (-55 °C ... -40 °C) , ± 0,2 °C (-40 °C … 0 °C), ± 0,1 °C (0 °C … +150 °C)
- Protection class
- IP68
- Dimensions
- (Ø x H) 48 mm x 24 mm - Needle length 75 mm
- Resolution
- 0,01 °C
- Certificate
- Factory Calibration: -20 °C, 0 °C, +60 °C and +134 °C
- Measured variables
- Temperature
- Intervall
- 1 s ... 24 h
- Battery
- Lithium battery (3,6 V), user replaceable
- Measuring range
- -55 °C … +150 °C
- Storage temperature
- -20 °C ... +70 °C
Accessories
Software & Interfaces
Battery replacement & Maintenance
Carrying Case
Calibration
NEW: Information package "Professional data loggers"
Please fill out the form below and the download will start instantly.
Standards and Directives
- (EC) 1935/2004 Materials and articles which come into contact with foodstuffs
- 2014/53/EU Radio Equipment Directive - RED