EBI 12-T265 Enregistreur de température pour la pasteurisation
For measuring inside and outside of the beverage bottle or beverage can.
EBI 12-T265
Enregistreur de température pour la pasteurisation
Réf. produit :
1340-6622
WEEE-Reg.-Nr. DE 29884659
Informations sur le produit
The data logger is used for pasteurization control, especially in beverage cans or bottles. The sensor needle is inserted from the outside into the respective beverage packaging and fastened.
The logger is characterized by its robust design and is often used for regular checks as quality assurance in production.
Benefits:
• large measuring range
• wireless measurement
• Easy to fix
• robust data logger
Applications:
• Food Safety
• Pasteurization Control
• PU value determination
• F0 Value calculation
• Sterilization
Datasheet
NEW: Information package "Professional data loggers"
You still need a more comprehensive overview of the possibilities and requirements of the data logger, references to the service, certificates or the suitable software? Then read the comprehensive information package for the food sector or the medical/pharmaceutical sector here.Fiche technique
- Capacité de mémoire
-
27,480 measurement values
- Poids
-
approx. 110 g
- Certificat
- Factory Calibration: -20 °C, 0 °C, +60 °C and +121 °C
- Grandeurs de mesure
- Temperature
- Capteur
-
Pt 1000, Axial, blunt, M10 thread,1 external temperature, probe, Ø 6 mm, 300 mm
- Précision
- ± 0.8 °C (-55 °C ... -40 °C)
± 0.3 °C (-40 °C ... +140 °C)
- Type de protection
-
IP68
- Dimensions
-
(Ø x H) 48 mm x 24 mm - Needle length 300 mm
- Résolution
- 0,01 °C
- Pile
- Lithium battery (3,6 V), user replaceable
- Plage de mesure
- -55 °C ... +140 °C
- Témperature de stockage
- -20 °C ... +70 °C
Accessories
Software & Interfaces
Remplacement des piles & Maintenance
Mallette de transport
Calibration
NEW: Information package "Professional data loggers"
Please fill out the form below and the download will start instantly.
Standards and Directives
• (EC) 1935/2004 Materials and articles which come into contact with foodstuffs• 2014/53/EU Radio Equipment Directive - RED