HACCP
The ebro® HACCP system comprises several components which can be chosen in order to cover the various tasks and requirements when controlling food.
Two different thermometers can act jointly with two different pieces of software as well as several accessories in order to always have the perfect solution – from simple, efficient collection of measurement data to definition and control of HACCP Tasks across locations – according to requirements.
Two different thermometers can act jointly with two different pieces of software as well as several accessories in order to always have the perfect solution – from simple, efficient collection of measurement data to definition and control of HACCP Tasks across locations – according to requirements.
TLC 750 BT
Dual Radio Thermometer
for the efficient collection and documentation of measurement data
%
Tip
OPTi®
digital handheld refractometer
OPTi digital handheld refractometer with an onboard library of 50 scales
EBI 300 TE
Multi-Use PDF Data Logger with external temperature probe
fast, flexible core temperature measurements
%
Tip
TLC 750i-V2
Dual-Infrared / Fold-Back-Thermometer
with foldable penetration probe and infrared sensor